Texas does not have a single Michelin Star restaurant. The reason has nothing to do with the quality of food or inventiveness of Texas…
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As a curious connoisseur, I periodically stop off and browse different wine shops, just to see what is new and different. We do the…
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Everyone’s tastes change over time. Whether it is in clothes, movies, friends, or favorite activities. Your tastes also change in food and beverages. You…
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A Boston Sommelier’s Insights Karen and I were recently in Boston for a long weekend, visiting the Presidential Libraries there and in Hyde Park,…
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Karen and Byron, with consultation from our California friends Pam and Warner, developed the itinerary for a day in Napa. The day would consist…